Bistro

Visit our bistro and enjoy in a choice of good music, drinks and international art magazines.

Menu
  • ABOUT
    LAUBA

    Lauba is a place for experiencing, learning, entertainment and social interaction. Visit us and we will tell you our story on contemporary art.

  • TODAY AT
    LAUBA

    Find out more about current events and everything we have prepared for the near future at Lauba House.

  • COWORKING LAUBA

    COWORKING LAUBA

  • CALENDAR

    Want to know when we are exhibiting works by your favourite artist? Simply take a look in our calendar. 

  • THE NEW HOUSE

    On its one hundredth birthday, the Austro-Hungarian military riding arena is being transformed into a gallery of contemporary art.

  • FILIP TRADE
    COLLECTION

    Discover the works from the Filip Trade Collection, even those not currently displayed in Lauba House. 

  • MEMBERS

    Become a member of the Lauba House and get the most out of your membership. 

  • TOURS

    Book one of our tours and get the most out of your visit.

  • WEBSHOP

    Coming soon...

  • BISTRO

    Coming soon... 

  • BECOME A VOLUNTEER

    Join our volunteer program and gain practical experience through working in different segments of the Lauba House. 

  • PRESS

    Are you a journalist? Register in the space designated for journalists and download press releases and high-resolution photographs.

At the entrance to the Lauba you will see stylishly decorated bistro where sipping the finest coffees and teas, and for those demanding the bistro is offering excellent local wines, beer and everyday menu (except Sunday) form Lauba's restaurant, enchanting combinations of flavors. With pleasant music and air-conditioned you can relax for a moment and forget about everyday life! Menu changes every day, and with it the kinds of foods that come directly from the market in the kitchen.

However, what our life is a constant and our cuisine is - bread! Domestic and spicy, straight from the oven, he is the real lure for the recruitment and retention around the table. Universal is a contribution to the dish and the combination of soft interior and crisp crust it is the absolute winner of our palates. In his hands the flour and corn are converted into a soft gold bar, which leads the white and rye bread. Bread is one of the few products derived from nature that has the aura of sanctity, and which do not have the heart to throw it. So we can say that without all the ingredients can be, but without the bread can not be.

Bistro Hours:

Monday - CLOSED

Tue-Sat 10-23h

Sunday 14-22h

 

Food is served from 11 to 22 h (except on Sundays)

Phone number: +385 1 6302 140

 

Come and see for yourself!

Bon appetit!